Shabu shabu is a pot dish that uses thinly sliced meat, usually beef or pork. When you make it cold, it can look more like salad. It’s easy to make and good for a hot summer day! Here’s how you can make it.
https://www.interactiongreen.com/wp-content/uploads/2017/06/rei-shabu.jpg 4064 2988 [email protected] https://www.interactiongreen.com/wp-content/uploads/2020/06/Zero-abundance-web-logo.jpg [email protected]2020-05-26 17:51:522020-06-29 05:00:09Cold shabu-shabu (rei-shabu) with new crop onions