How to make gluten-free oatmeal

Easy way to eat meat healthy: slice them!

Colorful vegetables: lettuce

Cold shabu-shabu (rei-shabu) with new crop onions

Shabu shabu is a pot dish that uses thinly sliced meat, usually beef or pork. When you make it cold, it can look more like salad. It’s easy to make and good for a hot summer day! Here’s how you can make it.

Simple & easy tips to fight coronavirus: pork processing plant is closed – how do we eat now?

Japanese soufflé cheesecake recipe – less sugar diet

Japanese soufflé cheesecake recipe. Enjoy this feathery treat that melts on your tongue. It requires less sugar, and other guilty ingredients.

Chapter 3-5: MUJI House – Edit your own life style

Chapter 1-3: What is satisfaction?